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Effect of probiotic additives on the growth and development of young cattle

https://doi.org/10.53315/2949-1231-2025-4-1-20-27

Abstract

The article presents the results of studies on the effect of feeding a probiotic feed additive to heifers of the Kalmyk breed in their diet. It has been experimentally established that the use of enzymatic probiotics in feeding young cattle stimulates their growth, development and reduces the costs of growing them.

About the Authors

N. N. Moroz
Kalmyk State University named after B.B. Gorodovikov
Russian Federation

Candidate of Agricultural Sciences, Associate Professor

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B. S. Ubushaev
Kalmyk State University named after B.B. Gorodovikov
Russian Federation

Doctor of Agricultural Sciences, Professor

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V. A. Bulhukova
Kalmyk State University named after B.B. Gorodovikov
Russian Federation

master

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T. L. Nyudlchieva
Kalmyk State University named after B.B. Gorodovikov
Russian Federation

master

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S. B. Imeev
Kalmyk State University named after B.B. Gorodovikov
Russian Federation

master

Elista



References

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2. Basharov A., Khaziakhmetov F. Productive evaluation of the new generation probiotics «Vitafort» // Veterinary science of agricultural animals. − 2012. − No. 1. − P. 54-55.

3. Probiotics for the correction of enterobiocenosis of calves / AV Andreeva [et al.] // Bulletin of the Orenburg Scientific Center of the Ural Branch of the Russian Academy of Sciences (electronic journal). − 2014. − No. 3. − P.1-5.

4. Tyukavkina O.N., Krasnoshchekova T.A. Effect of feeding the probiotic «Cellobacterin» on the growth and blood parameters of young cattle // In the collection: Problems of zootechnics, veterinary medicine and animal biology in the Far East Collection of scientific papers, Blagoveshchensk. − 2018. − P. 50-55.

5. Tyukavkina O.N., Saitov P.A. Effect of enzymatic probiotics on the amount and activity of symbioting microflora in the rumen of calves // In the collection: Problems of zootechnics, veterinary medicine and animal biology Collection of scientific papers. − Blagoveshchensk, 2019. − P. 130-134.

6. Ubushaev B.S., Moroz N.N., Ochirov E.B. Efficiency of using enzyme preparations in growing young cattle // Problems and prospects for the development of experimental science: int. scientific-practical. conf. − Ufa: OMEGA SCIENCE, 2018. − P. 236-211.

7. Zolotareva A.G., Mosolov A.A., Struk A.N., Gorlov I.F., Slozhenkina M.I., Knyazhechenko O.A. Protein and prebiotic feed additives: influence on the quality indicators of rabbit meat // IOP Conference Series: Earth and Environmental Science. Series. «AgroINNOVATION: Innovative Solutions in the Agro-Industrial Complex, AgroINNOVATION 2021» − 2022. P. 012036.


Review

For citations:


Moroz N.N., Ubushaev B.S., Bulhukova V.A., Nyudlchieva T.L., Imeev S.B. Effect of probiotic additives on the growth and development of young cattle. The Agriculture and Ecosystems in Modern World: Regional and Inter countries’ research. 2025;4(1):20-27. (In Russ.) https://doi.org/10.53315/2949-1231-2025-4-1-20-27

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